{"created":"2023-05-15T09:01:30.086827+00:00","id":2256,"links":{},"metadata":{"_buckets":{"deposit":"459cf12e-5a9a-4049-b7d0-50e595781bd0"},"_deposit":{"created_by":3,"id":"2256","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2256"},"status":"published"},"_oai":{"id":"oai:hirosaki.repo.nii.ac.jp:00002256","sets":["375:380:1731462958951:430"]},"author_link":["5873","5860","5280","5862","5866","5867","5872","5875","5865","5863","5861","5859","5869","5874","5277","5871","5868","5283"],"item_5_alternative_title_21":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Polysaccharides in dietary filber of young barley leaves"}]},"item_5_alternative_title_22":{"attribute_name":"タイトル（ヨミ）","attribute_value_mlt":[{"subitem_alternative_title":"オオムギ ワカバ ノ ショクモツ センイ ニ フクマレル 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ミセルロースII(HC-II)画分､セルロース(CL)画分を調製したops画\n分､HC-IA画分､HC-IB画分､HCIII画分およびcL画分の全糖量比は､約6:3:20:ll:60であったOそれぞれ\nの画分の構成糖分析とメチル化分析の結果から､大麦若葉粉末の水不溶性食物繊維画分を構成する多糖は､\n約55%がセルロース､約30%がアラビノグルクロノキシラン､約3%がキシログルカン､約5%が側鎖構造\nを有するラムノガラクツロナン､約7%がその他の多糖であると推定された。","subitem_description_type":"Abstract"}]},"item_5_description_7":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"弘前大学教育学部紀要. 91, 2004, p.59-66","subitem_description_type":"Other"}]},"item_5_full_name_2":{"attribute_name":"著者(ヨミ)","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"5280","nameIdentifierScheme":"WEKO"}],"names":[{"name":"カトウ, ヨウジ"}]},{"nameIdentifiers":[{"nameIdentifier":"5865","nameIdentifierScheme":"WEKO"}],"names":[{"name":"ヨシダ, タカシ"}]},{"nameIdentifiers":[{"nameIdentifier":"5866","nameIdentifierScheme":"WEKO"}],"names":[{"name":"ササキ, ハジメ"}]},{"nameIdentifiers":[{"nameIdentifier":"5867","nameIdentifierScheme":"WEKO"}],"names":[{"name":"サイトウ, 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