{"created":"2023-05-15T09:03:15.134213+00:00","id":4141,"links":{},"metadata":{"_buckets":{"deposit":"f24ee9a3-deee-4fbb-bd79-b6effd7ace9d"},"_deposit":{"created_by":3,"id":"4141","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"4141"},"status":"published"},"_oai":{"id":"oai:hirosaki.repo.nii.ac.jp:00004141","sets":["557:666:670"]},"author_link":["13660","13649","13639"],"item_7_alternative_title_21":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Influence of dietary habits on the association between apple consumption and atherosclerosis risk in general population"}]},"item_7_alternative_title_22":{"attribute_name":"タイトル(ヨミ)","attribute_value_mlt":[{"subitem_alternative_title":"イッパン ジュウミン ニオケル リンゴ セッシュ ト ドウミャク コウカ リスク ノ カンレン"}]},"item_7_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2015-03-24","bibliographicIssueDateType":"Issued"},"bibliographic_titles":[{}]}]},"item_7_date_granted_66":{"attribute_name":"学位授与年月日","attribute_value_mlt":[{"subitem_dategranted":"2015-03-24"}]},"item_7_degree_grantor_64":{"attribute_name":"学位授与機関","attribute_value_mlt":[{"subitem_degreegrantor":[{"subitem_degreegrantor_name":"弘前大学"}],"subitem_degreegrantor_identifier":[{"subitem_degreegrantor_identifier_name":"11101","subitem_degreegrantor_identifier_scheme":"kakenhi"}]}]},"item_7_degree_name_63":{"attribute_name":"学位名","attribute_value_mlt":[{"subitem_degreename":"博士(医学)"}]},"item_7_dissertation_number_67":{"attribute_name":"学位授与番号","attribute_value_mlt":[{"subitem_dissertationnumber":"甲1883"}]},"item_7_full_name_2":{"attribute_name":"著者(ヨミ)","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"13649","nameIdentifierScheme":"WEKO"}],"names":[{"name":"トクダ, イトヨ"}]}]},"item_7_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"13639","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tokuda, Itoyo"}]}]},"item_7_radio_18":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_radio_item":"ETD"}]},"item_7_radio_42":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_radio_item":"Thesis"}]},"item_7_subject_19":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"596","subitem_subject_scheme":"NDC"}]},"item_7_subject_23":{"attribute_name":"NIIサブジェクト","attribute_value_mlt":[{"subitem_subject":"社会医学","subitem_subject_scheme":"Other"}]},"item_7_text_4":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"弘前大学大学院医学研究科"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_abf2"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"徳田, 糸代"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-13"}],"displaytype":"detail","filename":"tdm_1883_tokuda.pdf","filesize":[{"value":"8.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"本文","url":"https://hirosaki.repo.nii.ac.jp/record/4141/files/tdm_1883_tokuda.pdf"},"version_id":"408e35bb-97b4-4775-86f4-e5524ac00996"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-13"}],"displaytype":"detail","filename":"tdm_1883_tokuda_s1.pdf","filesize":[{"value":"166.0 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"本文要約","url":"https://hirosaki.repo.nii.ac.jp/record/4141/files/tdm_1883_tokuda_s1.pdf"},"version_id":"228d248d-528f-480f-af88-b13fe7366e5a"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-13"}],"displaytype":"detail","filename":"tdm_1883_tokuda_a2.pdf","filesize":[{"value":"216.3 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"審査要旨","url":"https://hirosaki.repo.nii.ac.jp/record/4141/files/tdm_1883_tokuda_a2.pdf"},"version_id":"d4453093-8a74-49df-9a2b-139ec5a104ac"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-13"}],"displaytype":"detail","filename":"tdm_1883_tokuda_a1.pdf","filesize":[{"value":"164.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"内容要旨","url":"https://hirosaki.repo.nii.ac.jp/record/4141/files/tdm_1883_tokuda_a1.pdf"},"version_id":"63ae609d-06f4-4764-b08b-3a9473f5f23f"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"食生活","subitem_subject_scheme":"Other"},{"subitem_subject":"脂質比","subitem_subject_scheme":"Other"},{"subitem_subject":"動脈硬化","subitem_subject_scheme":"Other"},{"subitem_subject":"一般住民","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"doctoral thesis","resourceuri":"http://purl.org/coar/resource_type/c_db06"}]},"item_title":"一般住民におけるりんご摂取と動脈硬化リスクの関連","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"一般住民におけるりんご摂取と動脈硬化リスクの関連"}]},"item_type_id":"7","owner":"3","path":["670"],"pubdate":{"attribute_name":"公開日","attribute_value":"2015-07-21"},"publish_date":"2015-07-21","publish_status":"0","recid":"4141","relation_version_is_last":true,"title":["一般住民におけるりんご摂取と動脈硬化リスクの関連"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-05-15T11:19:45.093344+00:00"}